HEALTHY CHOICE MENU

PRICED PER PERSON
(minimum ten people)

BREAKFAST OPTIONS

YAYA'S OATMEAL

Made with Old fashion Rolled Oats with Organic no Sugar Added Apple Sauce and Cinnamon topped with Fresh Blueberries and Walnuts, Fresh Fruit Display and Orange Juice. $12.95

CONTINENTAL BREAKFAST

Old World Seven Grain Roll with honey and Smart Balance Spread. Raisin Bran Muffin, Cranberry Muffin, Assorted Yogurt and an Assorted Fruit Display. $13.95

MEDITTERANEAN FRITATA BREAKFAST

Old World Frittata made with Egg Whites, Red and Green Bell Peppers, Green onions, Tomatoes, Sliced Mushrooms, Fresh Basil and Feta, Salsa and an Assorted Fruit Display and Orange Juice. $15.95

THE FOLLOWING ITEMS MAY BE ADDED TO COMPLETE YOUR BREAKFAST ORDER
Fresh Seasonal Fruit cup (8oz). $3.95
Assorted Juices or Bottled Water. $1.95
Coffee Service (includes cups, sugar, sweetners, and half-n-half) $1.75

LUNCHEON SALADS

BASIL MINT QUINOA SALAD

Quinoa tossed with Sliced Carrots, Celery, Fresh Basil and Mint, and Dried Apricots, Fresh Lime Juice and Extra Virgin Olive Oil Served over a bed of Crisp Iceberg and Romaine Lettuce. $6.95

CHICKPEA QUINOA AND TOMATO SALAD

Quinoa tossed with Green Onions, Grape Tomatoes, Minced Garlic, Parsley, Fresh Lemon Juice, Lemon Zest and Extra Virgin Olive Oil. $6.95

RED AND GREEN CABBAGE SALAD

Red and Green Cabbage Shredded and tossed with carrots, Rice Wine Vinegar a touch of Sea Salt and Extra Virgin Olive Oil. $3.95

TABOULEH AND CHICKPEA SALAD

Quinoa tossed with Chickpeas, Fresh Parsley and Mint, Green Onions, Tomatoes, Fresh Lemon Juice and Extra Virgin Olive Oil. $6.95

MEDITERRANEAN BLACKENED CHICKEN

Boneless Breast of Chicken Seasoned with Mediterranean spices pan seared and covered with Caramelized Onions, Fire Roasted Tomatoes Served with a Seasoned Rice with Roasted Pine nuts and Tossed Salad. $13.95

BAKED ZITI

Penne Pasta tossed Roasted Green and Red Bell Peppers, Mushrooms, Lean Ground Turkey Covered with our own Marinara Sauce and topped with Parmesan Cheese served with Tossed Salad. $12.95

ACAPULCO CHICKEN

Boneless Breast of Chicken Seasoned and Grilled then covered with our Special Salsa Served with a Rice Pilaf Tossed Salad. $13.95

SALMON WITH SUMMER SALSA

Atlantic Salmon seasoned and baked served with a Salsa made with Pineapple, Red Onion, Jalapeno, Cilantro and Fresh Lime Juice served with Roasted Sweet Potatoes Tossed Salad. $16.95

SOUTHWESTERN PASTA

Fettuccini Pasta with Chicken Strips, Red Onions, Red Bell Pepper, Black Beans, Corn, Tossed with a light Sauce made with Roasted Garlic, Caramelized Shallots, White Wine, 1% Milk and Light Chicken Stock, Tossed Salad and Light Dressing. $13.95

EDDIE'S THREE BEAN CHILI

A Blend of Kidney, Pinto and Black Beans, Lean Ground Turkey, Onions, Bell Peppers, Celery, Jalapeno, Diced Tomatoes, Chili Spices with Cheddar Cheese and Green Onions on the side served with Tossed Salad, Dressing and Wheat Roll $12.95

GRILLED BEEF TENDER WITH A CHIPOLTE MADERA GLAZE

Beef Tenderloin Grilled to perfection and glazed with a Chipolte Madera Sauce and served with Roasted Red Onions, Bell Peppers, Mushrooms, Rice pilaf and Tossed Salad $16.95

DESSERTS AND BEVERAGES

Fresh Fruit Kabobs $1.95
Italian Cream Cake Squares. $2.95
Assorted Dessert Bars. $1.65
Chocolate Raspberry Cake Squares. $2.95
Ice Tea with Cups Ice and Condiments (Per Person). $1.25
Bottled water. $1.95
Sodas. $1.95
Coffee Service (includes cups, sugar, sweetners, and half-n-half) $1.75